- 1 lb. ground beef
- 1 can tomato sauce
- 1 cup salsa
- 1/2 cup water
- 8 corn tortillas cut into 1 inch pieces
- 1 cup shredded cheddar cheese
- Brown ground beef and drain.
- Add tomato sauce, salsa, water, tortillas, and half the cheese.
- Heat to a boil. Cover and cool over low heat 5 mn. or until hot
- Top with remaining cheese. Serves 4
