Brownie Batter
Cooking spray
1 (19.5 oz) brownie mix
½ cup vegetable oil
¼ cup water
2 large eggs
Cheesecake Topping
1 (8 oz) pkg. cream cheese, softened
2 Tbs. butter, softened
1 Tbs. cornstarch
1 (14 oz) can sweetened condensed milk
1 large egg
2 Tbs. vanilla
¾ cup chocolate frosting
Spray 9X13 pan with non-stick spray. Prepare brownies according to the package. Bake 25 minutes at 350 degrees.
Beat cream cheese, butter, and cornstarch until fluffy. Gradually beat in milk, 1 egg, and vanilla until smooth. Pour mixture over partially baked brownie. Bake 28-30 minutes or until lightly browned. Cool. Spread with frosting. Chill 30 minutes. Cut into bars.