- 2 1/4 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter, softened
- 3/4 cup sugar
- 3/4 cup brown sugar
- 1 teaspoon vanilla
- 2 eggs
- 1 12 oz pkg chocolate chips
Preheat oven to 375 degrees
Makes 5 dozen 2 1/4 inch cookies.
In small bowl combine flour, baking soda, and salt; set aside.
In large mixing bowl combine butter, sugar, and brown sugar. Add vanilla; beat until creamy. Beat in eggs. Gradually add flour mixture.
Stir in chocolate chips
Drop by rounded spoonfulls onto ungreased cookie sheet. Bake at 375 9-11 minutes.
Pan Cookie: Spread onto greased 15 1/2 X 10 1/2 X 1 inch baking pan. Bake 375 degrees for 20-25 minutes.
NOTE: For cookies use medium eggs. If using large eggs add more flour.