Macaroni and Milk

1 lb package macaroni or your favorite pasta

2 – 4 TBS butter or margarine

Salt

Milk

 

 

Cook macaroni or your favorite pasta until done.

 

Drain.

 

Put back in pan.  Add milk to cover noodles or a little more.  Add butter and salt to taste.  Cook until milk is warm and butter is melted.

 

Eat

 

 

My great grandma made this for my grandma when she was a little girl.  Then my grandma made it for my dad when he was a boy.  Now my dad makes it for me.  It is so yummy for lunch.

 

Sydney