Ingredients
- 2 1/4 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 cup softened butter
- 3/4 cups sugar
- 3/4 cups brown sugar
- 2 large eggs
- 2 teaspoons vanilla
- 2 cups chocolate chips
Directions:
Preheat oven to 350. Line a baking sheet with baking mats. Whisk together the dry ingredients and set aside. Cream butters and sugars until light and fluffy. Add eggs one at a time, then vanilla. Slowly add flour mixture, just till combined. Fold in chocolate chips (or other chips, I love peanut butter chips too!) Roll balls into 1 Tablespoons size. Bake at 350 for 9-12 minutes.