- 1 1/4 cups flour
- 1/4 cup sugar
- 1 Tablespoon baking powder
- pinch of salt
- 1/4 cup shortening
- 2/3 cup milk
- 1 egg
sift dry ingredients, cut in shortening. Add milk and eggs. Pour into greased 8″ square pan. Sprinkle part of topping over batter. Use spatula to swirl in. Add apples or peaches on top if desired. Then add rest of topping.
You can cover and refrigerate overnight or just bake right now. Bake 400 degrees for 20-25 minutes.
Topping
- 4 Tablespoons flour
- 6 Tablespoons sugar
- 3 Tablespoons margarine
- 1/2 teaspoon cinnamon
Cut ingredients together and sprinkle over cake