Croutons/Garlic Bread

  • 1/2 lb margarine
  • 1/2 Tablespoon buttermilk
  • 1/2 Tablespoon parsley
  • 1/2 Tablespoon granulated garlic
  • 1/8 cup Parmesan Cheese

Melt margarine and add remaining ingredients.

For Croutons: Cut up French Bread into 1 or 1/2 inch pieces. Pour mixture on bread and mix. Spread on baking sheet. Bake at 325 degrees for 10 minutes. Toss then cook another 10 minutes.

For Garlic Bread: Cut French Bread into slices. Spread butter mixture on bread. Place on baking sheet. Broil in oven till light golden brown.