Ingredients:
- 1 package graham crackers
- 1/2 pound butter (not margarine)
- 1/2 cup sugar
- 1 teaspoon vanilla
- 1 cup nuts, chopped (I like walnuts)
Directions:
Break graham crackers apart, lay down side by side on foiled cookie sheet. Bring rest of ingredients to a boil. Cook about 2 minutes, pour over crackers. Bake 10 minutes at 350.