{"id":740,"date":"2019-02-11T17:09:52","date_gmt":"2019-02-11T17:09:52","guid":{"rendered":"http:\/\/dennisrecipes.morgeneggs.com\/?p=740"},"modified":"2019-02-11T17:10:29","modified_gmt":"2019-02-11T17:10:29","slug":"chimichangas-becky","status":"publish","type":"post","link":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/2019\/02\/11\/chimichangas-becky\/","title":{"rendered":"Chimichangas &#8211; Becky"},"content":{"rendered":"\n<ul class=\"wp-block-list\"><li>Steak (cheep stuff is fine) (we have also used pork and chicken)<\/li><li>Italian Dressing about 1\/4 of the amount of salsa used<\/li><li>Salsa cover the meat with the salsa<\/li><\/ul>\n\n\n\n<p>Cut meat in thin strips cover in salsa and add about 1\/4 of the amount of Italian Dressing as you did salsa.  So if you do 1 cup of salsa add about 1\/4 cup dressing.  Soak in dressing and salsa overnight in the fridge.  Cook in crock pot all day.<\/p>\n\n\n\n<p>Put in flour tortillas with cheese and deep fry.  Serve with lettuce and sour cream.<\/p>\n\n\n\n<p>Or just serve with flour tortillas not fried as a burrito.<\/p>\n\n\n\n<p>Also good served on potatoes, rice, or pasta.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Steak (cheep stuff is fine) (we have also used pork and chicken) Italian Dressing about 1\/4 of the amount of salsa used Salsa cover the meat with the salsa Cut meat in thin strips cover in salsa and add about 1\/4 of the amount of Italian Dressing as you did salsa. So if you do &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/2019\/02\/11\/chimichangas-becky\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Chimichangas &#8211; Becky&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[23,33,19],"tags":[352,351,112,353],"class_list":["post-740","post","type-post","status-publish","format-standard","hentry","category-crockpot","category-meat","category-mexican","tag-burrito","tag-chimichanga","tag-mexican","tag-steak"],"_links":{"self":[{"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/posts\/740","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/comments?post=740"}],"version-history":[{"count":2,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/posts\/740\/revisions"}],"predecessor-version":[{"id":742,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/posts\/740\/revisions\/742"}],"wp:attachment":[{"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/media?parent=740"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/categories?post=740"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/tags?post=740"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}