{"id":919,"date":"2020-01-20T20:14:42","date_gmt":"2020-01-20T20:14:42","guid":{"rendered":"http:\/\/dennisrecipes.morgeneggs.com\/?p=919"},"modified":"2020-01-21T02:42:45","modified_gmt":"2020-01-21T02:42:45","slug":"slow-cooker-chicken-pot-roast-dinner","status":"publish","type":"post","link":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/2020\/01\/20\/slow-cooker-chicken-pot-roast-dinner\/","title":{"rendered":"Slow-Cooker Chicken Pot Roast Dinner"},"content":{"rendered":"\n<ul class=\"wp-block-list\"><li>1 lb small potatoes (6-8), unpeeled, cut into 1-inch pieces (3 cups)<\/li><li>2 cups ready-to-eat baby-cut carrots<\/li><li>1 cup frozen small whole onions (from 1-lb bag), thawed<\/li><li>6 boneless skinless chicken thighs (1 1\/4 lb)<\/li><li>1\/2 tsp salt<\/li><li>1\/8 tsp pepper<\/li><li>1 jar (12 oz) chicken gravy<\/li><li>1 1\/2 cups frozen sweet peas, thawed<\/li><\/ul>\n\n\n\n<p>Spray 3 to 4 quart slow cooker with cooking spray. In cooker, place potatoes, carrots and thawed onions. Sprinkle chicken with salt and pepper; place over vegetables in cooker. Pour gravy over top. <\/p>\n\n\n\n<p>Cover; cook on Low heat setting 8- 10 hours. <\/p>\n\n\n\n<p>Stir in thawed peas. Increase heat setting to High. Cover; cook about 15 minutes longer or until peas are tender. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 lb small potatoes (6-8), unpeeled, cut into 1-inch pieces (3 cups) 2 cups ready-to-eat baby-cut carrots 1 cup frozen small whole onions (from 1-lb bag), thawed 6 boneless skinless chicken thighs (1 1\/4 lb) 1\/2 tsp salt 1\/8 tsp pepper 1 jar (12 oz) chicken gravy 1 1\/2 cups frozen sweet peas, thawed Spray &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/2020\/01\/20\/slow-cooker-chicken-pot-roast-dinner\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Slow-Cooker Chicken Pot Roast Dinner&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[15,23,33],"tags":[13,416,415],"class_list":["post-919","post","type-post","status-publish","format-standard","hentry","category-chicken","category-crockpot","category-meat","tag-chicken","tag-chicken-pot-roast","tag-slow-cooker"],"_links":{"self":[{"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/posts\/919","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/comments?post=919"}],"version-history":[{"count":2,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/posts\/919\/revisions"}],"predecessor-version":[{"id":924,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/posts\/919\/revisions\/924"}],"wp:attachment":[{"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/media?parent=919"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/categories?post=919"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dennisrecipes.morgeneggs.com\/index.php\/wp-json\/wp\/v2\/tags?post=919"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}